The Best French Restaurants in New Orleans: 7 Special Spots to Eat
A heavy influence of fresh ingredients and excellent recipes contribute to the success of the best French restaurants. Here are 7 we love in New Orleans!
New Orleans is almost a synonym for American culture for good cuisine. With a reputation for great food and drink, New Orleans is often considered the place to go for amazing, classic French cuisine. With influences of creole and Cajun cooking, French dishes are acclaimed to be some of the best cooking around. A heavy influence of fresh ingredients and excellent recipes contribute to the success of the best French restaurants. Listed below are seven of the best French restaurants in New Orleans.
Atchafalaya’s reputation of traditional cajun and creole cuisine with a new twist is built upon years of tradition and quality service. Contemporary cuisine in a casual atmosphere that is well worth the price. The menu is amazing with items for brunch and dinner. Bacon braised kale, eggs benedict, fried green tomatoes, and chicken gumbo are just several of the mouthwatering, quintessential New Orleans French cuisine items available at Atchafalaya.
The award winning Commander’s Palace is a New Orleans landmark worthy of its reputation. Offering a menu of brunch, lunch, and dinner creole cuisine this is a dining delight. The chef’s focus on highlighting local ingredients to offer wonderful dishes such as turtle soup and pecan crusted gulf fish. The rich history and delicious food provide all the ambiance desired in a New Orleans French Restaurant. You must eat at Commander’s when in New Orleans.
LÜKE of New Orleans is a fairly new restaurant in comparison to other venues in the area. However, what it lacks in age it makes up for in fine cuisine. Self- promoted as a ‘homage to Franco-German cuisine of New Orleans history’ its menu features classic French cuisine such as Crab bisque, rabbit pate and its signature Luke burger. Fresh ingredients, lots of seafood, strong southern hospitality, and exquisite recipes make LÜKE one of New Orleans best French Restaurants.
Deep in the French Quarter, Irene’s Cuisine offers classic French dishes that are iconic to New Orleans. Considered a popular eatery when in the French quarters reservations are recommended. The long wait time can easily be enjoyed in the piano bar with a freshly mixed cocktail. The fresh cooking ingredients and southern hospitality add to the ambiance of dining at Irene’s. Irene’s reputation of delicious seafood is considered unbeatable. Along with classic menu items such as veal and lasagna Bolognese, Irene’s is a delightful French dining experience.
For a unique dining experience make sure to try Langlois. With a constantly changing menu it is always an interesting dining experience. Langois is a state of the art cooking school where patrons get to watch and assist with their food preparation. This dining and cooking adventure makes for a delightful dining experience one will never forget. Restaurant Patrons are encouraged to interact with the chefs and assist in food preparation. Reservations are of course necessary for such a unique dining experience. Menu packages are for full course meals and include classics such as pecan pralines, jambalaya, and dirty rice.
Antoine’s Restaurant is a New Orleans icon. The oldest operational restaurant in the United States, Antoine’s has been awing patrons since 1840. Famous for its various dining rooms, charm, ambiance, and cuisine Antoine’s is a classic worthy of its reputation. The restaurant’s French creole menu features famous New Orleans classics such as Oysters Rockefeller, Alligator bisque, and baked Alaska. Antoine’s is an amazing French dining experience one does not want to miss.
Patois Restaurant is acclaimed for its award winning French cuisine. The Patois Building is a New Orleans legend and though the current restaurant is a new comer in the New Orleans restaurant business, it is locally owned and ran by a highly acclaimed staff. This charming establishment has a delightful menu. The restaurant partners with local growers whenever possible to provide amazing meals to its patrons. With menu items such as Mississippi rabbit, gulf shrimp, and lamb ribs everyone’s cravings for French cuisine will be fulfilled at Patois.
French Dining in New Orleans
French cuisine in New Orleans is an experience like no other. From the amazing recipes to exquisite ingredients, every meal is memorable. These seven restaurants are only a few of the many French restaurants to choose from in the New Orleans area. Why not use this list of seven of the best French restaurants in New Orleans to develop your own top dining experience list!
Lead image: flickr photo by T.Tseng https://flickr.com/photos/68147320@N02/13391494165 shared under a Creative Commons (BY) license
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